The Santoku knife is a real all-rounder in the kitchen. The inspiration for the knife comes from Japan and is designed to master many different ingredients on the cutting board. This knife cuts through everything from meat and fish to vegetables, fruit and cheese. This Santoku knife has a ribbed edge and is provided with non-stick dimples. The blade has a length of 17 centimeters and is made of stainless steel. The polypropylene handle has an ergonomic design. This brings comfort, functionality and design together in this Santoku knife.
